Program Overview
Good nutrition is the foundation for healthy growth, learning, and a strong immune system. Our Nutrition & Food Security Program supports families—especially mothers and young children— with practical nutrition education and household approaches that improve food availability.
Nutrition education for caregivers and families
Kitchen gardens to increase access to vegetables
Support for infant and young child feeding practices
Linking at-risk households to services through referrals
Education + practical household solutions to improve nutrition and resilience.
Simple gardens for vegetables and improved diets.
Balanced meals and age-appropriate feeding guidance.
Breastfeeding support and complementary feeding education.
Connecting households to nutrition and health services.
What We Do
Practical actions that improve food choices, food access, and child health at household level.
Community talks on balanced diets, meal planning, and healthy feeding for children.
Training households to start and maintain small gardens for vegetables and fruits.
Guidance on breastfeeding, complementary feeding, and feeding frequency by age.
Encouraging growth monitoring and educating caregivers on responding early to poor growth.
Promoting hygiene practices that protect children from illness and nutrition loss.
Linking families to health facilities or programs when malnutrition risk is identified.
Simple Tips
Small steps make a big difference. Encourage balanced meals (carbohydrates, proteins, vegetables), regular handwashing, safe drinking water, and early clinic visits when a child shows danger signs.
Your support strengthens nutrition education, kitchen gardens, and referrals for vulnerable families.